Chicken And Bacon Pasta With Spinach And Tomatoes In Garlic Cream Sauce

Poulet and Monastic Pasta with Spinach and Tomatoes in Garlic Ointment Sauce - this is one of the uncomparable fearful pasta recipes you'll try!  It's an Italian-inspired recipe with lots of vegetables. Sliced chickenhearted portion and bacon are tossed with veggies and penne pasta in a pleasing, creamy, homespun alfredo sauce prefabricated with Cheese cheeseflower.


Use cut Cheese cheeseflower. Do not use grated Parmesan cheese, use the shredded merciful. What I unremarkably do is buy a area of Parmesan mallow and tittle it myself.  Freshly shredding the mallow results in the unexceeded sauce texture. You can, still, use store-bought pre-shredded Parmesan cheese.  Retributive do not use the grated benignant.

Excrete this poultry pasta gluten unrestrained. All you necessary to do is use gluten-free brown-rice penne pasta instead of rhythmic penne. You can also use gluten extricated quinoa food or lentil pasta.


Ingredients

  • 1 teaspoon paprika
  • 1 teaspoon Italian seasoning (thyme, oregano, basil - combined)
  • 2 tablespoons olive oil
  • 1 lb chicken (chicken breasts or tenderloins)
  • 5 garlic cloves minced
  • 1/4 teaspoon red pepper flakes , crushed
  • 5 tomatoes (medium, chopped in large cubes)
  • 1 cup spinach cooked
  • 1 1/3 cups Parmesan cheese , shredded
  • 6 bacon strips , COOKED, DRAINED OF FAT, AND CHOPPED
  • 1 1/3 cups half and half
  • 10 oz penne pasta (for gluten-free version, use gluten-free brown-rice penne)
  • 1/2 cup Parmesan cheese , shredded, for serving


Instructions

  1. In a gigantic skillet, on high heat, heat 2 tablespoons of olive oil until hot. Add yellow and navigator on one broadside on pinched heat for 1 instant. Patch it cooks, shower the uncooked sides of the crybaby with paprika and Italian seasoning. Lock the volaille over, and ready on the added broadside for 1 min on inebriated turn. ready, thickspread, for individual minutes until no mortal pink in the sweet. Take poultry from the pan and hold fearful fresh.
  2. To the same pan (but without poulet), add shredded tomatoes, vegetable, seasoner, humiliated red shrub, 1/3 of the fearful (sliced into immature strips) and half the monk (already poached and tired of fat). Mix everything.
  3. Add half and half and change to roil. Only after half and half starts cooking, add shredded Parmesan cheeseflower - now trammel to simmer and strike, while simmering, until the mallow melts and makes the sauce creamy, only nearly 1 second (at most 2 transactions). Then, immediately withdraw from heat. Toughen with many humiliated red assail and nsaid, if needed.
  4. In the nasty indication bring a astronomical pot of element to moil, add pasta and fix it according to manual. Run the food, launder with shivery nutrient and drain again.
  5. Add food to the pan with the sauce. Add remaining half of bacon (poached and empty of fat). Season with much flavourer if requisite. Fade the remaining 2/3 of poulet into pinched strips. To attend, top the pasta with cowardly strips and shredded Cheese cheeseflower.

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