BLUEBERRY BALSAMIC GOAT CHEESE APPETIZER

Blueberry Balsamic Goat Cheese Appetizer is an impressive and clean 15 minute recipe served with crusty french bread. Blueberries are simmered with rosemary, honey and balsamic vinegar and spread over whipped goat cheese for a delicious dip perfect on your next birthday celebration!

BLUEBERRY BALSAMIC GOAT CHEESE APPETIZER

From time to time the maximum amazing matters can be excellent simple! This easy Blueberry Balsamic Goat Cheese Appetizer comes together in much less than 15 mins and is an impressive dip best for serving at your excursion party. if you are searching out a final minute recipe in your New 12 months’s birthday celebration, this is a should attempt! a reduction of blueberries, honey, rosemary and balsamic vinegar is poured over a whipped goat cheese and cream cheese combination for the suitable combo of sweet and savory.

From Airfryer Honey Goat Cheese Balls and Pomegranate Goat Cheese Crostini to this Blueberry Balsamic Goat Cheese Appetizer, goat cheese is constantly a winning wager in my ebook. i've located that most people have a tendency to have a love or hate attitude approximately goat cheese. I additionally found that many folks who hate it have made their minds up approximately it before ever trying it.

BLUEBERRY BALSAMIC GOAT CHEESE APPETIZER

Ingredients

  • 1 c. blueberries fresh or frozen
  • 2 tsp. honey add an extra teaspoon if your blueberries aren't very sweet
  • 2 tsp. balsamic vinegar
  • 1/4 tsp. salt
  • 1/4` scant tsp. crushed rosemary
  • 4 oz. goat cheese
  • 2 oz. cream cheese
  • 1 loaf crusty French bread


Instructions

  1. Add the blueberries to a small saucepan over medium heat. add the rosemary, honey and balsamic vinegar. cook over medium heat for 10 mins, stirring every so often.
  2. meanwhile, in a small bowl, beat the goat cheese and cream cheese together.
  3. unfold the goat cheese mixture over a small plate and top with the blueberry aggregate that has been allowed to chill for a couple of minutes. 
  4. Serve the dip with some crusty French bread or crackers.

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