Delicious Macaroni Salad

Delicious Macaroni Salad

This is my Gran's instruction and the Top Macaroni Salad, e'er. It has everything you requisite: Ham, scientist, mallow, foodstuff, veggies, and a creamy grooming!

Ingredients :

  •   1 pound elbow macaroni or other small pasta
  •   1 1/2 cups mayonnaise
  •   1/4 cup sugar
  •   3 tablespoons of white vinegar
  •   Salt and freshly ground pepper
  •   2 cheddar cheese cups shredded
  •   8 ounces of ham diced
  •   4 hard-boiled sliced eggs
  •   6 bacon fried and crumbled slices
  •   5 sliced celery stalks
  •   1 cup chopped broccoli
  •   1 red pepper seeded and diced
  •   4 sliced scallions

1. In a large pot, bring 4 quarts of water and 1 tablespoon salt to a boil. Add pasta and cook until tender, about 10 to 12 minutes. Drain well and rinse with cold water.

2. Meanwhile, in a small bowl whisk together mayonnaise, sugar, vinegar, 1/2 teaspoon salt, and 1/4 teaspoon of pepper. Set aside.

3. Pour pasta into a large bowl. Add cheese, ham, bacon, eggs, celery, broccoli, pepper, and scallions. Stir to combine.

4. Add most of the salad dressing and even until coated coated ingredients, reserving a small amount to refresh the salad if it is needed.

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