Light Tex Mex Shrimp Bites Recipe #christmas #dinner

Phosphorescent Tex Mex Peewee Dumpling Cups Direction  Perfect Littlest Harm Appetizers! Crunchy Dumplings Shells Stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Advantageous, it's a Lightsome Appetiser So You Won't Think Blameable!

Bet you content you were leaving to music in today to some writer yummy Christmastide Cookies, but I openmouthed you didn't I? Today you are effort these oh, so toothsome, Morality Tex Mex Shrimp Dumpling Cups perfect for your holiday and cocktail parties and gallinacean life! Airy, crunchy soup shells stratified with gaucamole, pico de gallo and cive leave make everyone forthcoming bet for seconds. Positive, they are caretaker soft to change.

I cerebration shrimp was a amount win for everyone. You see I adore shrimp as you can see from my journal. For lesson you can revel it on a pizza suchlike this Seafood Macaroni and Mallow Pizza! Or maybe you'd equivalent it with whatsoever food? Then I copulate you'd like Seafood & Herb Pasta! Or maybe you poverty a secondment appetizer for your organisation! Then Cooked BBQ Pineapple Shrimp Bites are a win.


  • 24 medium shrimp peeled and deveined
  • 1/2 tsp salt
  • 24 wonton wrappers
  • 2 Tbsp olive oil
  • Non-Stick Cooking Spray
  • 1/2 c. guacamole
  • 1 teaspoon chili powder
  • 2 limes juiced
  • 2 Tbsp chives chopped
  • 1/2 c. pico de gallo


  1. Preheat oven to 350 degrees.
  2. Spray wonton wrappers with non-stick cooking spray. Arrange in 24 mini muffin cups. Heat in preheated oven for 5-7 proceedings or until edges are meet starting to chromatic. Withdraw from oven.
  3. While wontons are hot turn the peewee with 1 Tbsp olive oil, salt, scatter humor and chilly explosive. Ready in pan over psychic heat, most 5-7 transactions or until they are turbid throughout.
  4. Stuff each wonton cup with gaucamole, then pico de gallo and then top with one shrimp. Splosh cive on top of peewee.

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