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This recipe for candy potato hash is complete of ham, vegetables and sweet potatoes - add a fried egg and you've got brunch perfection.

one of the pleasant components approximately the vacations is the meals! I always make a ham as the main direction of our excursion dinner; it’s a display stopping entree and it’s so easy to make too! We usually have a variety of ham left over, and aside from the standard ham sandwiches, certainly one of my favourite ways to do ham is in this sweet potato hash.


  • 1 1/2 cups diced Smithfield Spiral Sliced Smoked Ham with Signature Glaze
  • 1 red bell pepper diced
  • 1 pound of peeled sweet potato chunks that have been boiled steamed or roasted until just tender
  • 1 tablespoon olive oil
  • 2 tablespoons chopped fresh parsley
  • 4 fried eggs
  • 1 red onion diced
  • salt and pepper to taste


  1. region the olive oil in a massive skillet over medium high heat. add the onion and cook dinner for three-4 minutes, stirring on occasion, till softened. add the bell pepper and cook dinner for a further 2-3 mins or till simply gentle
  2. upload the ham and candy potatoes and cook for five-6 minutes, or until candy potatoes are lightly browned. Season to flavor with salt and pepper.
  3. location the eggs on pinnacle of the candy potato combination. Sprinkle parsley over the top and serve at once.

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