Creamy Garlic Shrimp Alfredo Pasta is the sort of classic meal this is brought to its pleasant with Shrimp.  thus meal takes little effort and is so creamy and scrumptious the entire own family will pass loopy for.


This selfmade Alfredo Sauce is one of the pinnacle recipes at the blog.  We make such a lot of delicious recipes with this sauce including, chicken Alfredo Roll Ups.  Serve it with a few home made garlic bread to complete your meal.

We make Alfredo Pasta each unmarried week at our house.  it's miles one issue that i can anticipate my children ingesting every week.  My eleven yr vintage son absolutely makes it for us and has it memorized.  i am constantly seeking to parent out unique pasta to serve it with and unique proteins to add into it.  And this shrimp Alfredo Pasta changed into a positive hit!   I without a doubt loved the hidden creamy shrimp inside the pasta.  I promise you this Alfredo Sauce may be the creamiest and pleasant that you ever consume!  you'll make it over and over.


  • 1 pound large shrimp, peeled, deveined and tails removed
  • 1 Tablespoon olive oil
  • salt and pepper
  • 16 ounce fettuccini noodles
  • ½ cup butter
  • 1 pint heavy whipping cream (2 cups)
  • 4 ounces cream cheese
  • ½ teaspoon minced garlic
  • 1 teaspoon garlic powder
  • 1 teaspoon italian seasoning
  • ¼ teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup grated parmesan cheese

  1. In a medium sized skillet over medium excessive warmth add shrimp and olive oil. cook the shrimp 2-3 minutes until they are cooked in the course of and opaque. eliminate the shrimp and set aside on a plate.
  2. In a huge pot carry water to a boil and upload the fettuccini and cook dinner till al dente. Drain.
  3. In the meantime, put together your Alfredo sauce. add butter, heavy whipping cream, and cream cheese. cook over medium warmness and whisk till melted. add the minced garlic, garlic powder, italian seasoning, salt and pepper. continue to whisk till smooth. upload the grated parmesan cheese and allow simmer until it starts to thicken. upload shrimp and pasta to the sauce and toss to coat.

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