Snacking made clean with those Peanut Butter Granola Bars! simply 6 components is all you need to have a healthy and delicious snack in your busy way of life. They’re gluten-loose and vegan too!


part of being in a role of have an effect on calls for juggling many many jobs right away. there is an expectation to uphold that the photograph I promote on-line be something that I live and breathe all day, regular. at the same time as, I do believe there is some truth to this, any influencer will admit that it’s not possible to surely stay up in your net self.

I absolutely make no mystery that I deal with my very own set of struggles, but I additionally try to proportion images, phrases, and electricity that makes you feel a bit bit happier or stimulated, rather than down and out as so many of us often experience.



  • 1 cup oat flour (ground rolled oats)
  • 1 cup rolled oats
  • 1/4 tsp sea salt
  • 2 T ground flax
  • 1/2 cup natural, smooth peanut butter
  • 1/3 cup pure maple syrup
  • 1-2 T water (as needed)
  • optional: 1/2 cup chocolate chips (I use Enjoy Life dairy-free chocolate chips)


  1. Preheat oven to 350 stages F.
  2. Line an eight x 8 inch baking pan with parchment or spray/grease with coconut oil.
  3. In a massive bowl add the oat flour, rolled oats, sea salt and ground flax.
  4. pinnacle with peanut butter and maple syrup.
  5. The batter have to be slightly sticky, however not wet. upload water as needed to get to proper consistency (see video for guidelines!).
  6. upload in chocolate chips, if using.
  7. unfold out batter in baking pan the usage of wet arms. % in tightly and make sure pinnacle is flat.
  8. Bake for 18-20 minutes or till edges are slightly brown.
  9. let sit for 20 mins before putting off from pan and reducing in 12 bars.
  10. save in an hermetic box for up to 4 days on countertop or freeze for numerous months.

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